Dyron’s Lowcountry Menu (Update 2025)

Welcome to Dyron’s Lowcountry, a charming culinary gem nestled in Mountain Brook, Alabama. This cozy restaurant embraces the essence of Southern comfort food, inviting patrons to indulge in a mouthwatering menu that celebrates the flavors of the Lowcountry.

Highlights of the menu include buttermilk fried chicken, renowned for its crispy, savory coating, and an array of seafood dishes like the rich and hearty gumbo, a favorite among locals. The creamy, rich grits have garnered rave reviews, transforming skeptics into fans. For those in search of a cozy brunch, the fried crab claws and delicious beignets are not to be missed.

Dyron’s Lowcountry provides a delightful dining atmosphere, with attentive service and an extensive wine list, making it a perfect spot for any occasion. Come for the food, stay for the ambiance—this is an experience you'll want to repeat!

To Get Started

Blueberry Crumb Cake

Housemade Beignets

Pimento Cheese

West Indies Salad

Seafood Gumbo

Alabama Blue Crab Claws

Biscuits & Gravy

Baked Alabama Oysters

Conecuh Sausage

Fresh Local Fruit

Cheddar Cheese Grits

Applewood Bacon

2 Eggs Any Style

Potato Hash & Cheese

Sides

Entrees

Crisp Iceberg Wedge Salad & Fried Shrimp

Cinnamon-Raisin Brioche French Toast

Iron Skillet Fried Chicken Pot Pie

Creole Jumbo Gulf Shrimp & Grits

Hickory Grilled Speckled Trout

Marble Creek Farms Buttermilk Fried Chicken

Dyron's Bacon Cheeseburger

Hickory Grilled Beef Tenderloin & Poached Farm Egg

Bayou La Batre Blue Crabmeat Omelet

Whole Fried Carolina Flounder

Bayou La Batre Jumbo Shrimp & Grits

Hickory Grilled Gulf Black Grouper

Pan Seared Greg Abrams Red Snapper

Hickory Grilled Gulf Yellowfin Tuna

Grass-Fed Veal Tenderloin & Sweetbreads

Prime Bone-In New York Strip

Hereford Beef Tenderloin Au Poivre

Tanglewood Farms Buttermilk Fried Chicken

Dinner

Others

Solomon

Murder Point

Beausoleil

Turtleback

White Stone

Isle Dauphin